Our varieties
Our varieties of casings Sheep
Sheep
Menu
- Uses : saucisse fraiche, merguez, saucisse à pate fine comme Strasbourg, Francfort
- Calibers : 16/18, 18/20, 20/22, 22/24, 24/26, 26/28, 28/30
- Packaging : drums, buckets, or jars
- Sold in : dry salted, or in brine on soft or rigid tubes.
Menu
- Uses : saucisse fraiche, merguez, saucisse à pate fine comme Strasbourg, Francfort
- Calibers : 16/18, 18/20, 20/22, 22/24, 24/26, 26/28, 28/30
- Packaging : drums, buckets, or jars
- Sold in : dry salted, or in brine on soft or rigid tubes.